Chinese Food
All Recipes
Steamed cake with 6-inch black rice
The black rice steamed cake mixed with glutinous rice flour. It's directly uncooked. The mold is beautiful. The color is deep, the texture is strong, and the aroma is rich. But the steamed cake is not as dry as the baked one. It's sticky with gl... ...
Pumpkin and rice cake
Although black rice is not good-looking, it is more nutritious than rice. Black rice contains 1-3 times more manganese, zinc and copper than rice; its outer skin contains anthocyanin pigment. This pigment has strong antioxidant effect and can he... ...
Jiangyin horseshoe pastry
Horseshoe pastry is a local specialty in Jiangyin history. It's made of flour, heavy oil, sugar, red bean sand and black sesame. It's like a horseshoe, so it's called horseshoe cake. Horseshoe crispy. Crispy, soft, sweet and oily. It is instant ... ...
Ginger jelly
I'm afraid of cold recently. My hands and feet are always cold. I decided to go to the supermarket and buy some ginger and brown sugar. I made some ginger jelly for myself. I ate it for a while. I don't think I'm so afraid of cold recently. I do... ...
Classic and delicious original Madeline cake
As one of the classic representatives of French baking, Madeleine Cake is also a delicacy that everyone who likes baking can't bypass. It doesn't need to be sent. It's just a few times of mixing. You can bake a small belly full of drums and a ni... ...
Pure bread whole wheat bagel
The body needs to be healthy. The diet needs to be changed. A healthy choice of ingredients, a healthy way of cooking, plus the love and joy of the caterer, is a food full of energy.
Cabbage soup with milk
Many parents like to leave tender dishes for their babies to eat. That's good intentions to do bad things. The cabbage heart is tender because it can't produce chlorophyll and cellulose because it can't see light. The color of the outer leaves i... ...
Strawberry cake cuddle roll
Strawberries are wrapped in soft and delicious cakes. They are covered with sweet and smooth cream and juicy strawberries. The addition of strawberries makes the cake not too sweet and greasy. It's a small surprise every time you eat a piece of ... ...
Leek box
Leek box is one of the favorite snacks of the northerners. It is made of thin outer skin, which is wrapped with rich leek and egg stuffing. It is fried in oil. It's crispy and tender outside. It's very fragrant. Although the leek box is a pure v... ...
Rye oatmeal biscuit
Rye flour contains about three times more dietary fiber than ordinary light colored wheat, and it is also far more than the content of dietary fiber in the food people often eat. It contains four times more calcium than common wheat, 12 times mo... ...
Cheese pound cake
I've always been fond of pound cake. There's just enough cheese left at home. I made a cheese pound cake. I need such a warm brand pound cake in cold winter. It's light sour milk and cream. I like it very much.
Zero failure lemon pound cake
Today's lemon and oil pound cake is fruity. It's mainly because the butter is too fragrant. Then the butter in the formula is counted as salad oil. It's easier to operate than butter. The success rate is higher. I usually use this cake to make s... ...
Brown sugar Walnut Cake
Brown sugar is just for women. It has the functions of nourishing qi and blood, promoting blood circulation and removing blood stasis. It warms the palace and warms the stomach. There are soft phospholipids in walnuts. It has the functions of no... ...
Special Guokui
Douguo is the same as this dish. At the beginning, it makes me feel that the doorsill is so high. Gradually more and more good things and colleagues who love delicious food appear. It also gives me the opportunity to learn and communicate. Thank... ...
Special Guokui
It's a northern staple food. It's very good and delicious. It's as popular as bean and fruit. It's also fascinating to me. In the past year, douguo has given me a small world of my own. It can give me a chance to learn from it. I also want to th... ...
Taro Cake
I like to make some cakes recently. This time I'll have a taro cake first. Weight of two molds
